2024 Gustoso
Vineyard: Nicholson River, Berrys Creek & Loch Village
Varietal: Sangiovese (50%), Pinot Noir (25%) & Cabernet Sauvignon (25%)
Harvested: March 2024 - Hand-picked
Vintaged: Seasoned French oak
Bottled: December 2024
Notes: A unique blend, showing red & dark cherries, dried strawberries and raspberry bush. The palate is medium bodied with bright acidity, sharp-edged tannins, a fruit driven finish. 91 points, JamesSuckling.com
Food Match: Pair with Cajun blackened fish, grilled meats, hearty winter stews, braises, & cassoulet.$40.00 |
Region: A cool climate region, strongly maritime influenced by Westernport Bay and the Bass Coast in the most southerly region of Victoria.
Vineyard: Pt Leo & Moorooduc Vineyard
Soil type: Basalt derived, clay loam over clay soils.
Notes: The 2021 Syrah is a vivid and complex expression of cool climate Shiraz. Blue garnet in colour, the nose is redolent of red rose petal, rosemary, star anise and blackberry. These characters follow onto the palate with black cherry and forest bramble, blood plum and roasted red capsicum, umami sweet soy and mocha notes, finishing with five-spice and pink peppercorn notes. The delicious, supple mouthfeel is perfectly balanced by an excellent acid line, chalky, slightly grippy tannins and persistent length.
Food matches: Smoked brisket, Shanghai pork fried noodles, portobello mushrooms with pine nuts, aged Comté or Gruyere.
$40.00 |