2024 South Gippsland Pinot Noir
2024 South Gippsland Pinot Noir
Vineyard: Moyarra & Berry's Creek, Victoria
Varietal: Pinot Noir MV6, 115
Harvested: March 2024, hand-picked
Vintaged: New & seasoned French oak
Bottled: December 2024
Alc / vol: 13%
Notes: Bright, lifted aromas of blood oranges, citrus peel, strawberries and spices. The palate is light-bodied with finely tuned tannins and crunchy acidity. Quite restrained and linear with a savory undertone. 92 points, JamesSuckling.com
Food Match: Pair with roast duck, mushroom risotto, grilled salmon or beef bourguignon.