Variety: Shiraz.
Harvested: Harvested March 2021. Machine-picked, bottle fermented.
Bottled: August 2022.
ALC/VOL: 13%
Cellaring: Drink now.
Notes: Deep ruby red colour with purple hues, aroma hints of black pepper, cloves & touch of anise, dark fruit abundance. Lucious & velvety texture that coats the palate with rich flavours.
$38.00 |
Varietals: Pinot Noir
Harvested: March 2024. 100% Hand-picked, minimal skin contact.
Bottled: August 2024.
ALC/VOL: 13%
Cellaring: Drink now.
Notes: Aromas of strawberries and rhubarb. Fresh with ripe strawberries & cream.
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Food Match: Tapas, grilled vegetables, charcuterie, seafood, BBQ and all types of spicy food.
$38.00 |
Varietals: Pinot Noir
Harvested: March 2024. 100% Hand-picked, minimal skin contact.
Bottled: December 2024.
ALC/VOL: 13%
Cellaring: Drink now.
Notes: Chilled or Unchilled? Candied strawberry & raspberry with subtle spice.
Food Match: Tapas, grilled vegetables, charcuterie, seafood, BBQ and all types of spicy food.
$38.00 |