2021 Pt Leo Road & Moorooduc Vineyard Syrah. Gippsland Wine Company

2021 Pt Leo Road & Moorooduc Vineyard Syrah

$40.00

- +

Region: A cool climate region, strongly maritime influenced by Westernport Bay and the Bass Coast in the most southerly region of Victoria.

Vineyard: Pt Leo & Moorooduc Vineyard

Soil type: Basalt derived, clay loam over clay soils.

Notes: The 2021 Syrah is a vivid and complex expression of cool climate Shiraz. Blue garnet in colour, the nose is redolent of red rose petal, rosemary, star anise and blackberry. These characters follow onto the palate with black cherry and forest bramble, blood plum and roasted red capsicum, umami sweet soy and mocha notes, finishing with five-spice and pink peppercorn notes. The delicious, supple mouthfeel is perfectly balanced by an excellent acid line, chalky, slightly grippy tannins and persistent length.

Food matches: Smoked brisket, Shanghai pork fried noodles, portobello mushrooms with pine nuts, aged Comté or Gruyere.

View Tasting Notes

Customers who bought this item also bought

N.V. Sparkling Shiraz

Variety: Shiraz.

Harvested: Harvested March 2021. Machine-picked, bottle fermented.

Bottled: August 2022.

ALC/VOL: 13%

Cellaring: Drink now.

Notes: Deep ruby red colour with purple hues, aroma hints of black pepper, cloves & touch of anise, dark fruit abundance. Lucious & velvety texture that coats the palate with rich flavours.

Food Match: Roasted game, barbequed & grilled meats especially with smoky & spicy flavours. Chocolate-based desserts with berry compotes create a delightful contrast.

$38.00

$38.00

Harrier N.V. Chardonnay & Pinot Noir

Region: A cool climate region, strongly maritime influenced by Westernport Bay and the Bass Coast in the most southerly region of Victoria.

Notes: Blend of Chardonnay & Pinot Noir, produced in the traditional method. Harrier N.V. is a classic cool climate sparkling showing citrus blossom on the nose, with jasmine, shelled almonds. Zesty notes of lemon sherbet, granny smith apple and pomelo follow, with richer characters of brioche and cashew, honeysuckle and cupboard spices with a creamy mousse on the lively palate.

Food matches: Oysters, calamari, olives, smoked almonds.

Label: Harrier.

$40.00

$40.00

2022 Loch Village Chardonnay

Variety: 100% Chardonnay, (Clone: i10v1).

Harvested: Early March 2022. 100% Hand picked, maturation 11 months in new & used French Oak.

Bottled: December 2022.

ALC/VOL: 13%

Cellaring: Now - 6 years.

Notes: A pared-back style, sharp & controlled. Grapefruit & lemon, flinty, super zesty with laser-fine acidity. Creamy lees with some grilled nuts, tight across the palate.

Food Match: Perfect with light and delicate food such as raw and lightly cooked shellfish (like crab and prawns) and steamed or grilled fish.

$55.00

$55.00

2023 Rosato

Varietals: Pinot Noir, Pinot Gris & Pinot Meunier.

Harvested: March 2023. 100% Hand-picked, minimal skin contact.

Bottled: August 2023.

ALC/VOL: 13%

Cellaring: Drink now.

Notes: Aromas of rose petals, fresh red apples & white peach. Slight hint of spice, ripe strawberries & tangy raspberries complemented by a zesty citrus finish.

Food Match: Tapas, grilled vegetables, charcuterie, seafood, BBQ and all types of spicy food.

$38.00

$38.00