2023 Rhyll Single Vineyard Viognier
Variety: 100% Viognier
Harvested: Mid - March 2023. 100% Hand-picked, maturation 10 months in seasoned French Oak.
Bottled: January 2024
ALC/VOL: 13%
Cellaring: Now - 5 years
Notes: Aromatic & bright, with notes of ginger, honeysuckle, dried apricot & melon. The oak influences texture & fullness.
Food Match: Lamb & apricot tagine, Pad Thai, dishes with ginger, saffron & coconut, creamy & buttery cheeses.