Region: A cool climate region, strongly maritime influenced by Westernport Bay and the Bass Coast in the most southerly region of Victoria.
Notes: Blend of Chardonnay & Pinot Noir, produced in the traditional method. Harrier N.V. is a classic cool climate sparkling showing citrus blossom on the nose, with jasmine, shelled almonds. Zesty notes of lemon sherbet, granny smith apple and pomelo follow, with richer characters of brioche and cashew, honeysuckle and cupboard spices with a creamy mousse on the lively palate.
Food matches: Oysters, calamari, olives, smoked almonds.
Label: Harrier.
